Diana was raised in New England where she and Peter met. During their honeymoon in France, Diana and Peter were inspired by the intricacies of food and regional styles of wine. While raising four children, Diana began a passion for cooking and gardening. Years later, the purchase of Merriam Vineyards fulfilled their desire to share what they love most about New England and Europe, in a California setting. Diana is an advocate for local sustainable agriculture, wine, food and warm family hospitality.

Will is a Sonoma County native who has been in the industry for many years exploring and working in wine regions of California along with Chile, France and New Zealand. He loves to encompass both old and new world styles in creating his own identity as a winemaker. As a winemaker, he likes to pay tribute to the land with a focus on organic, biodynamic and sustainability. Will in his spare time is typically on a golf course, working on his car, or spending time with family and friends.

Isabella is a Sonoma County native and American Indian. She has over 5 years of experience in the hospitality industry. She loves traveling, experiencing new cultures and meeting new people. When she isn't enjoying wine, you can find her hiking the local hills, reading or spending time with friends and family. She absolutely adores children and all fur babies. She is a HUGE foodie and will try anything at least once. She is a caretaker at heart and is excited to take this next step in her career to help all of our guests, and club members alike, create a memorable experience.